Food Safety Management Systems Implementation, , internal auditing/ GAP analysis, maintenance, updating, continual improvement and clearance of findings designed to your processes.
QLD CONSULTING
SKU: 1
0/500
FSMS Implementation, includes a GAP audit, Planning, A Food Safety Management System manual with policies-procedures-records designed to your processes, Internal Audit, Management review, Traceability, Emergency and Recall ecercises, HACCP, ISO 22000, ISO/TS 22002, FSSC Additional requirements implementation and training, risk assessments (HACCP, VACCP, TACCP), CCP/ oPRP / VACCP TACCP studies and plans, Training, Maintenance and Updating.